RIHA to Host ServSafe® Food Safety Manager Full-Certification Training Class on June 25th

Posted by esheridan5

Join the RI Hospitality Association (RIHA) for a ServSafe® Food Safety Manager Full-Certification Training class on Tuesday, June 25th at the New England Institute of Technology’s Phillip G. Parsons Lecture Hall. This new, one-day course meets current Rhode Island Department of Health training requirements for food licenses. Topics addressed include:

● Proper personal hygiene

● Cross contamination prevention

● Time and temperature controls

● Cleaning and sanitizing

● Allergen training

Private Food Handler Training is also available. Food Handler Training should not be mistaken for Food Safety Manager Certification.

Register online at www.rifoodsafety.org or call 401-223-1120.


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